How to Achieve Profit Growth by Optimizing Operational Resources Based on Total Efficiency in Food and Beverage Companies in Indonesia. International Journal of Scientific Research and Management (IJSRM), [S. l.], v. 11, n. 10, p. 5216–5226, 2023. DOI: 10.18535/ijsrm/v11i10.em04. Disponível em: https://ijsrm.net/index.php/ijsrm/article/view/4488. Acesso em: 22 nov. 2024.