Failure Mode Effect Analysis (FMEA) At Good Manufacturing Practice (GMP) of Nata De Coco. International Journal of Scientific Research and Management (IJSRM), [S. l.], v. 12, n. 07, p. 528–532, 2024. DOI: 10.18535/ijsrm/v12i07.ah02. Disponível em: https://ijsrm.net/index.php/ijsrm/article/view/5519. Acesso em: 22 nov. 2024.