A Comparative Analysis of Tourism, Hospitality and Catering: Strategic Development and Sustainable Practices in China and Gabon. International Journal of Scientific Research and Management (IJSRM), [S. l.], v. 12, n. 09, p. 1957–1967, 2024. DOI: 10.18535/ijsrm/v12i09.sh02. Disponível em: https://ijsrm.net/index.php/ijsrm/article/view/5677. Acesso em: 22 nov. 2024.