The Effect of Food Quality and Brand Equity on Tourist Experience Mediated by Satisfaction at Local Restaurants in Banda Aceh City. International Journal of Scientific Research and Management (IJSRM), [S. l.], v. 13, n. 10, p. 9800–9809, 2025. DOI: 10.18535/ijsrm/v13i10.em02. Disponível em: https://ijsrm.net/index.php/ijsrm/article/view/6701. Acesso em: 11 oct. 2025.