and Er. Robinka, M.A.S. (tran.) (2017) “Studies on Antimicrobial and Phytochemical properties of Indigenous Indian Plants against Common Food Spoilage Microorganisms”, International Journal of Scientific Research and Management (IJSRM), 2(6). Available at: https://ijsrm.net/index.php/ijsrm/article/view/748 (Accessed: 1 July 2025).