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Comparison of Conventional and Organic Farmers on Their Socioeconomic Characteristics and Communication Behaviors

DOI:https://doi.org/10.18535/ijsrm/v5i6.01
Ayse Gul Tuncer , Ismet Boz (1)
Abstract : 181
PDF : 95

Effects of the Agri-environmental Program Implemented in Sultan Reeds Area of Kayseri, Turkey

DOI:https://doi.org/10.18535/ijsrm/v7i12.ah01
Ismet Boz (1)
258-262
Abstract : 143
PDF : 96

Problems and Solutions in Rice Production and Marketing in Takhar Province of Afghanistan

DOI:https://doi.org/10.18535/ijsrm/v6i12.em02
Roohullah Alamyar (1), Ismet Boz (2)
EM-2018-839-844
Abstract : 339
PDF : 373

A Study on Adapting of Afghan Students in Universities of Turkey

DOI:https://doi.org/10.18535/ijsrm/v6i10.el04
Ahmad Jawid Muradi (1), Ismet BOZ (2), Mirwas AZAMI (3)
EL-2018-694-700
Abstract : 204
PDF : 128

The contribution of Agriculture Sector in the Economy of Afghanistan

DOI:https://doi.org/10.18535/ijsrm/v6i10.em04
Ahmad Jawid Muradi (1), Ismet Boz (2)
EM-2018-750-755
Abstract : 691
PDF : 404 XML : 113

Rural Tourism Contributions to Rural Development in the Eastern Black Sea Region of Turkey

DOI:https://doi.org/10.18535/ijsrm/v6i4.ah07
Ismet Boz (1), Osman Kilic (2), Cevahir Kaynakci (3)
AH-2018-114-120
Abstract : 199
PDF : 149 XML : 62

Suppliers of Organic Food: Evidence From Sisli And Kartal Ecological Bazaars Of Istanbul

DOI:https://doi.org/10.18535/ijsrm/v5i6.29
Ali Kemal Ayan, Ismet Boz, Cevahir Kaynakci, Selim Ayta (1)
Abstract : 61
PDF : 35
1 - 7 of 7 items