Citations | 3245 |
2yr mean_citedness | 0.323 |
h index | 21 |
i10 index | 67 |
ICV 2024 | 88.02 |
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Assessment of Dapitan City’s Tourism Resources: Basis for the Development of Tourism Plan
Abstract : 450
PDF : 592
Evaluating Ecological Suitability and Carrying Capacity for Budo's Mangrove Ecosystem: Unveiling Ecotourism Potential and Limits
Abstract : 437
PDF : 120
FDI and Trade Openness in the Tourism Market in Asian Emerging Market Economies
Abstract : 164
PDF : 118
A Comparative Analysis of Tourism, Hospitality and Catering: Strategic Development and Sustainable Practices in China and Gabon
Abstract : 648
PDF : 87
Sustainable Tourism and the Intention of Generation Z to Choose Sustainable Tourism
Abstract : 526
PDF : 360
Rural Tourism Contributions to Rural Development in the Eastern Black Sea Region of Turkey
Abstract : 151
PDF : 111
XML : 54
Promoting Ethno-tourism in the Costa Rican Indigenous Territories to Achieve Economic Prosperity
Abstract : 262
PDF : 102
Digital Transformation in Tourism and Hospitality Management in Vietnam: Opportunities, Challenges, and Solutions
Abstract : 373
PDF : 90
Service quality analysis and its implications – A study on tourism services in Kodaikannal
Abstract : 66
PDF : 138
The Role of Goan Folklore In Cultural Tourism: Shaping Tourist Experiences And Preserving Community Identity
Abstract : 265
PDF : 140
Cluster and Governance: Perception of Tourism Stakeholders in the City of Tangier
Abstract : 157
PDF : 101
In The Mid of Closure Lies Opportunity: Live Experiences of the Tourism Displaced Workers
Abstract : 180
PDF : 254
Assessment of Marketability of Tourism Management and Hospitality Programs of the Select Private College
Abstract : 362
PDF : 344
Optimizing Tour Guide Services for Visitor Satisfaction at the Jakarta National Monument
Abstract : 412
PDF : 96
The Promotion of Cultural Tourism in Lower Subansiri District of Arunachal Pradesh: An Evolution of Accommodation Facilities and Tourists Arrivals
Abstract : 72
PDF : 91
Stakeholders Sustenance in Tourism Progression in Ziro Valley of Arunachal Pradesh, India
Abstract : 61
PDF : 142
Barriers to the Implementation of Food Safety and Hygiene Principles (HACCP) in TVET and University Hospitality Schools in Kenya
Abstract : 192
PDF : 167
XML : 59
Establish The Influence of Government Policies Strategies on Tourism Performance In West Pokot County
Abstract : 107
PDF : 167
XML : 57
Marketing Strategy of Umrah Travel Agent and Religious Attitude in Indonesia
Abstract : 936
PDF : 302