Search

Advanced filters
1 - 25 of 32 items 1 2 > >> 

Infestation of a Complementary Food by Tribolium Castaneum Herbst Macleay 1825 (Coleoptera: Tenebrionidae)

DOI:https://doi.org/10.18535/ijsrm/v6i2.b01
Fatimé Ardjoune Adji (1), Ngamo Tinkeu L.S (2)
B-2018-01-04
Abstract : 94
PDF : 74 XML : 61

Exporting Vietnam’s Coconut Products: Opportunities and Threats

DOI:https://doi.org/10.18535/ijsrm/v12i05.em19
Thi Huong Giang Nguyen (1), Minh Long Nguyen (2), Thu Bao Minh Nguyen (3)
6516-6532
Abstract : 451
PDF : 257

Opportunities and Threats for Vietnamese Brand Chilli Sauce Products

DOI:https://doi.org/10.18535/ijsrm/v12i04.sh01
Thanh Tung Hoang (1), Tri Nang Huynh (2), Duc Duy Nguyen (3)
1790-1802
Abstract : 568
PDF : 1135

Clustering of Leading Food Products in the south Sumatra Region

DOI:https://doi.org/10.18535/ijsrm/v12i02.ec02
Muhamad Rezky Putra Pratama (1), Yanti Pasmawati (2), Christofora Desi Kusmindari (3), Muji Gunarto (4)
1028-1039
Abstract : 519
PDF : 269

Factors influencing consumers’ green purchase behavior for sustainable organic food by Botswana university students

DOI:https://doi.org/10.18535/ijsrm/v12i04.em13
Noel Zhou (1)
6231-6238
Abstract : 268
PDF : 150

Processing and Marketing of Rice-Derived Products in the Township of Natitingou, Benin

DOI:https://doi.org/10.18535/ijsrm/v9i06.em02
Hervé Azouma KOMBIEN (1), Frédéric M’Bouaré KOMBIENI (2)
2251-2265
Abstract : 194
PDF : 165

The Influence of Brand, Attitude, and Brand Knowledge on Purchase Intention and Its Impact on Purchase Decisions for Organic Food Products in Banda Aceh

DOI:https://doi.org/10.18535/ijsrm/v13i08.em07
Iqbal Maulana (1), Mukhlis (2), T. Meldi Kesuma (3)
9555-9564
Abstract : 530
PDF : 128

Exploring Consumers’ Perception of Farm Animal Welfare in Muar, Johor

DOI:https://doi.org/10.18535/ijsrm/v12i02.sh03
Nalini Arumugam (1), Ain Shafirah Mohd Halim (2), Anath Rau Krishnan (3)
1692-1704
Abstract : 362
PDF : 179

Failure Mode Effect Analysis (FMEA) At Good Manufacturing Practice (GMP) of Nata De Coco

DOI:https://doi.org/10.18535/ijsrm/v12i07.ah02
Cornelius Hari Wibowo (1), Yoyok Budi Pramono (2), Berliana M.S (3)
528-532
Abstract : 273
PDF : 152

Physical Quality Of Edible Film From Duck Feet Gelatin Using Various Glycerol Concentrations

DOI:https://doi.org/10.18535/ijsrm/v12i01.ft02
Jajang Gumilar (1), Hana Aulia Andiati (2), Eka Wulandari (3)
185-164
Abstract : 262
PDF : 162

Nutritional evaluation of functional biscuits supplemented with Malva nuts(Sterculia Lychnophora

DOI:https://doi.org/10.18535/ijsrm/v10i3.nd03
Nguyen Van Toan (1), Nguyen Ngoc Yen Chi (2)
64-81
Abstract : 287
PDF : 333

The Importance of Supply Chain Management Practices in Increasing Customer Satisfaction and Customer Retention: Evidence from Saudi Arabia

DOI:https://doi.org/10.18535/ijsrm/v9i03.em04
Abdullah Ahmed (1)
2136-2151
Abstract : 903
PDF : 729

Efforts To Improve Alpinia Galanga Production Capability In The Prosperous Plantation Group In Red Mata Village, Banyuasin I Sub-District, Banyuasin District

DOI:https://doi.org/10.18535/ijsrm/v12i09.em11
Immer Togarma Nainggolan (1), Herawan Fatoni (2), Azhadi Mutaqin (3), Muhammad Ichsan Hadjri (4)
7438-7443
Abstract : 450
PDF : 105

Enbal Agribusiness Development Strategy in The Kei Islands, Southeast Maluku Regency

DOI:https://doi.org/10.18535/ijsrm/v13i02.em11
Natelda R Timisela (1), Raja M. Sari (2), Florensya Tahitu (3)
8428-8435
Abstract : 372
PDF : 78

Folate supplementation in pregnancy

DOI:https://doi.org/10.18535/ijsrm/v9i05.mp03
Dr. Yasser Al-Ankoodi (1)
363-367
Abstract : 179
PDF : 135

A Study on Role and Applications of ICT in Development of Rural Areas

DOI:https://doi.org/10.18535/ijsrm/v5i8.24
Waseem Akram Mir Rakesh Kumar (1)
6758-6763
Abstract : 99
PDF : 48

Culinary Tourism at Jakarta Fair, Indonesia

DOI:https://doi.org/10.18535/ijsrm/v13i07.t01
Rianto (1), Elda Nurmalinda (2), Pusparani (3), Deivy Zulyanti Nasution (4), Mira Maharani (5)
9-14
Abstract : 284
PDF : 133

Cost-effectiveness of running beef feedlot using locally available feed resources: a case of Isiolo and Kajiado Counties, Kenya.

DOI:https://doi.org/10.18535/
Kaburu Purity (1), Dr. Tura Isako (2), Metto Veronica (3), Patrick Githui Mwangi (4), Dr. Fred Kemboi (5), Catherine Wanjiru Ndung'u (6), Scolastica Nanjala Nambafu (7)
620-634
Abstract : 191
PDF : 264

Exploring the Antimicrobial Properties potential of Lactobacillus Plantarum Postbiotic Engineering k-016

DOI:https://doi.org/10.18535/ijsrm/v12i06.mp02
Wong Jest Phia (1), Noraina Muhamad Zakuan (2), Latifah Saiful Yazan (3)
1064-1068
Abstract : 163
PDF : 136

Potential for Exporting Vietnamese Fish Sauce

DOI:https://doi.org/10.18535/ijsrm/v12i03.sh07
Ngo Thi Hong Hanh (1), Gia Khang Lam (2), Thi Van Anh Nguyen (3)
1778-1789
Abstract : 548
PDF : 292

A Review on Ecoli 0157: H7 (EHEC)

DOI:https://doi.org/10.18535/ijsrm/v11i11.mp02
S. Meghana (1), P. swetha (2), K. kalyani (3)
893-896
Abstract : 259
PDF : 234

Correlation Study of Organizational Culture with Environmental Performance of Small and Medium Enterprises in East Java, Indonesia

DOI:https://doi.org/10.18535/ijsrm/v11i09.em13
Fajar Purwanto (1), Slamet Riyadi (2), I Dewa Ketut Raka Ardiana (3)
5170-5181
Abstract : 428
PDF : 173

The Implications of Rice Tariffication Law to the Rice Trading Industy In a Highly Urbanized City in the Philippines

DOI:https://doi.org/10.18535/ijsrm/v10i11.em11
Sweetney Villa Chris S. Matugas (1), Gabriel John P. Aro (2), Sherwin Dan Solibaga II (3), Angelica A. Paclipan (4), Kingie G. Micabalo (5)
4241-4258
Abstract : 2220
PDF : 442

Preparation and quality evaluation of flour and biscuits made from red corn powder using as supplement with different ratios of red corn flour

DOI:https://doi.org/10.18535/ijsrm/v10i2.nd02
Nguyen Van Toan (1), Nguyen Thao Thuc Tran (2)
43-63
Abstract : 228
PDF : 354

Green House Smart Farming Echosystem

DOI:https://doi.org/10.18535/ijsrm/v10i1.ec02
Stella I. Orakwue (1), Douglas S. Otonye (2)
723-730
Abstract : 224
PDF : 78
1 - 25 of 32 items 1 2 > >>